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Article No: 33002
Article No: 33001
The classic but different: On a mild green tea basis the fine bergamot taste unfolds to a smooth taste experience.
Article No: 1095603
This full-bodied black tea blend is complemented by a light, fresh bergamot character - a classic amongst flavoured teas.
Article No: 1081003
Brisk Ceylon highland (decaf) that fully unveils the classic bergamot taste.
Article No: 1085503
Fine Ceylon, crowned with China tea White Buds Mao Jian Superior, delicately rounded off with natural bergamot flavour. Certified organic.
Article No: 1086742
* Certified organic, DE-ÖKO-006
Delicate black Ceylon tea rounded off and refined with finest natural bergamot flavour. Certified organic.
Article No: 1094242
This typical blend of strong Assam varieties is not only popular among East Frisians. The bold, full-bodied tea combines malty notes with delicate, slightly sweet nuances to create a harmonious blend and is a true classic. In East Frisia, this tea is traditionally served with a splash of cream and candy sugar.
Article No: 0010703
The malty-sweet fragrance is characteristic for this tea blend. Balanced, strong and aromatic, this delicious tea blend is enjoyed by East Frisians and many other tea lovers. A popular classic.
Article No: 0010842
This tea embodies the East Frisian art of blending at its very best. The word "lecker” ("delicious") in the name denotes a full-bodied and malty infusion made according to the traditional recipe.
Article No: 0011303
Traditional blend of strong Assam leaf tea and the finest natural vanilla. The perfect tea to enjoy on a Sunday afternoon. Ingredients: Assam tea, vanilla bits.
Article No: 0011503
To round off the summer, we have composed a delicious organic herbal tea. The typical taste of elderflowers and the tangy citrus notes of lemon balm and lemongrass lend their name to this harmonious herbal tea blend. The spicy note of the fennel and the sweet blackberry leaves skilfully round off this tea.
Article No: 4372942
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